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Description
Historically harvested from a prime 3.2-hectare plot in Serralunga, recent vintages of Massolino's Dolcetto also feature fruit from the Cascina I Maschi vineyard in Monforte d’Alba. This wine is exclusively aged in stainless steel tanks with the goal being to make a wine made for drinking during harvest, where the fresh berried fruits and soft tannins help down lunch while grapes are being brought into the cellar.
A dry classic vintage sees a slightly fuller body and darker fruit character wine compared to the 2021 vintage, yet remains equally delightful. It's a supple wine, not profound in complexity like it's Nebbiolo based cousins but very high in drinkability and much kinder to the budget. This is the wine you drink while you wait for your Baroli to mature.
