This top value red blend comes from the Porcioles-Buixó family in Catalonia.
The patriarch of the family, Juan de Porcioles, purchased their property in 1992. With the help of his friends and family, he put down vines with a view to combine the terroir of his home with lessons learnt from the great producers of France.
To that end, he planted a mix of French and Spanish varieties on his property, looking to create something of a fusion wine style from the two countries.
This is a big, luscious, easy-drinking red made from predominantly Tempranillo with a splash of Garnacha and Cabernet thrown in for good measure. Smooth, spicy and very easy to know back - for the price, it's a ballsy red you just can't go past.