This is a top example of cool-climate Syrah for those who look for finesse rather than out and out power in their Syrah/Shiraz wines.
With each berry picked individually at perfect ripeness by his 50-person-strong vintage crew, only the very best fruit makes it to the final wine from Hiro Kusuda's tiny Martinborough vineyard.
It's sleek, spicy, meaty in style. A graceful wine with plenty to offer over the next decade.
Hiro's wines sell out incredibly quickly. This won't last long.
96 Points
"Intense, crafted syrah with impressive purity and subtle power. Cassis, dark berry/blueberry, black pepper, floral/violet and subtle dark chocolate flavours with a seasoning of mixed spices. Accessible now but with plenty of cellaring potential."
- Bob Campbell (The Real Review)